Cold Strawberry Soup with Semolina Gnocchi

Gnocchi:

150 ml	Low-fat milk
3 tbs	Hermesetas Granulated
1/2	Lemon, grated rind and juice
50 g	Wholemeal semolina
100 g	Low-fat curd cheese

150 ml Low-fat milk 3 tbs Hermesetas Granulated 1/2 Lemon, grated rind and juice 50 g Wholemeal semolina 100 g Low-fat curd cheese

Soup:

500 g	Strawberries
75 m	Dry white wine
3 tbs	Hermesetas Granulated or
2 tbs	Kirsch (optional)

500 g Strawberries 75 m Dry white wine 3 tbs Hermesetas Granulated or 2 tbs Kirsch (optional)