
Jam Biscuits
Preparation
Nutritional values per serving
2678
kj
67
kcal
0.7
protein g
7
carbohydrates g
4
fat g
Ingredients for 40 servings
300 g | Plain white flour |
8 tbsp | Hermesetas Hermesetas |
4 g | Vanilla |
200 g | Margarine, cut into small pieces |
200 g | Sugarless raspberry or apricot jelly |