Poppy-Lemon-Waffles
Preparation
Nutritional values per serving
1154
kj
275
kcal
9
protein g
19
carbohydrates g
19
fat g
Ingredients for 7 servings
Dough
| 100 g | Oat flakes |
| 70 g | Wholemeal spelt flour |
| 1 pack = 7 g | Baking powder |
| 6 tbsp | Hermesetas Granulated |
| Zest from 1 lemon | |
| 2 | Eggs |
| 125 ml | Almondmilk drink |
| 150 g | Yoghurt with 1.5% fat |
| Juice from 1 lemon | |
| 20 g | Liquid coconut oil |
| 3 tbsp | Poppy seed |
Delicious with:
| 100 ml | Whipped cream |
| 30 g | Roasted almond flakes |
| 50 g | Blueberries |
