Search

Spaghetti bolognese

100 mins
Savoury

Preparation

Nutritional values per serving

1797
kj
427
kcal
35
protein g
35.5
carbohydrates g
13.5
fat g
← back to overview

Ingredients for 4 servings

2 tsp Olive oil
1 Onion
2 Carrots
4 Cloves of garlic
500 g Beef mince
a pinch Salt and pepper
200 ml Red wine
400 g Chopped tomatoes (1 tin)
400 g Cherry tomatoes
140 g Tomato purée (1 small tin)
2 tsp Dried oregano
1 tsp Dried thyme
1 pinch Chilli flakes
1 Bay leaf
1 tbsp Hermesetas Granulated
2 tbsp Fresh basil
500 g Fresh pasta/spaghetti
2 tsp Olive oil 1 Onion 2 Carrots 4 Cloves of garlic 500 g Beef mince a pinch Salt and pepper 200 ml Red wine 400 g Chopped tomatoes (1 tin) 400 g Cherry tomatoes 140 g Tomato purée (1 small tin) 2 tsp Dried oregano 1 tsp Dried thyme 1 pinch Chilli flakes 1 Bay leaf 1 tbsp Hermesetas Granulated 2 tbsp Fresh basil 500 g Fresh pasta/spaghetti

Topping:

Parmesan
Fresh basil
Parmesan Fresh basil

Products used

← back to overview